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TO DIE FOR FOOD OF THE WEEK - VOLUME 43

Every week I compile a collection of the most mouthwatering food photos that I shot in & around Vancouver. The hashtag #todiefor denotes an item truly knee weakening in flavour.

Every week I compile a collection of the most mouthwatering food photos that I shot in & around Vancouver. The hashtag #todiefor denotes an item truly knee weakening in flavour. Questions? Tweet me @erinireland

Vegan Rice Noodles by Harvest Community Foods - with hazelnuts, smoked chili and greens, this is one heck of great way to consume your healthy fats. #TODIEFOR

Snackbox by Foodee - snacking at work just got easier. And how cute is the box? Check Foodee's site for food and delivery details.

Room Service by Rosewood Hotel Georgia - to enjoy once the cloud-like bed and waterfall shower have been enjoyed to their full extent. Expect a wide-ranging menu full of healthy options, like this blueberry ginger smoothie. Check the website for great deals on overnight staycations here.

Kale & Butternut Squash Salad at Bel Cafe - try this with a side of creamy vegan roasted tomato soup and a 49th Parallel Latte. Perfect for a rainy day or any day.

Balsamic Vinegar by Acetaia Dodi - you won't be able to revert to an average store-bought balsamic after trying this. It's thick, flavorful and delicious on everything from raw vegetables to gelato. Purchase at Urban Fares, Whole Foods, Les Amis Du Fromages etc.