Skip to content
Join our Newsletter
VIA store 300x100
Join our Newsletter

Born in the City of Delights, or more commonly known as Palermo, Italy, Marcello fell in love with cooking from a young age. Influenced by the crystal clear water, the flavours of the culturally-rich air, and a little encouragement from his mother, he went on to receive professional training from Milan and owned a restaurant on the Adriatic Sea. Now for over twenty years, he’s brought his joy of Southern Italian cooking to Marcello Ristorante – a neighbourhood favourite on Commercial Drive, set for any occasion.

Menu favourites include:

  • Pizza capricciosa
  • Linguine vongole 
  • Gnocchi ai quattro formaggi