For those in search of weekday breakfast or lunch in the heart of downtown Vancouver, there's a fresh new option for grabbing a bite.
Bread x Butter opened their doors on Monday, June 22 in the Cathedral Place Building at 925 West Georgia Street, in the space previously occupied by Smokehouse Sandwich Co.
Focusing on daytime fare, Bread x Butter's menu includes breakfast and lunch options. Kick-start your day with a breakfast sandwich, bagel with house-cured salmon, or avocado toast. Soup, an array of salads, and several sandwiches take centrestage for midday eats, including dishes like a wrap stuffed with quinoa, a mix of local mushroomsfrom Oyster and King, kale, and onion jam; a classic BLT on whole wheat bread; and a poached prawn salad.
Additionally, Bread x Butter offers several fresh pastries, and beverages like brewed and espresso-based coffees, tea, and bottled cold beverages.
In the kitchen at Bread x Butter you'll find former Top Chef Canada chef-testant Felix Zhou, who was previously at Vancouver's Heritage Asian Eatery.
Currently Bread x Butter is open Monday through Friday from 7 a.m. to 3 p.m. Seating includes the option of enjoying your food in the courtyard patio area. Pre-order and pick up food to go from Bread x Butter via Ritual.
Bread x Butter is located at 140 - 925 West Georgia St in downtown Vancouver
