Vancouver is known as a global competitor in the culinary world, and the top talent that fuels this industry is just as diverse as the cuisine their restaurants specialize in. Meet 8 of Vancouver's most noteworthy chefs. These culinary masters have either reached top heights in the food industry or are quickly climbing up the ladder with their immense skills, innovation and culinary talent. Lucky for you, there may even be an open table at one of their esteemed establishments—if you're willing to brave the cold.
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