The space at 4245 Fraser Street that was until recently home to a short-lived and controversial pan-Latin restaurant is now in new hands and will soon re-open as an all-day breakfast spot.
Egg & Co. will be serving up brunch and breakfast dishes “all day everyday,” according to their website.
According to their social media, the team behind the restaurant is Chef Benjamin Ho and Ray Loy (the owner of the late great Bambudda restaurant) with Samantha Fawcett.
The countdown is on, and the restaurant is prepping to open later this July.
Egg & Co. is located at 4245 Fraser Street in Vancouver.