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Real Estate: Non-smoking home owners in Vancouver still plagued by puffing neighbours

Smoke-free housing not on city's radar

CITY CELLAR: Organic wines come of age

It wasnt that long ago Im talking the 90s here that if your winery was farming organically youd most likely keep that fact under your hat.
FOODIE Q&A: Brooke Delves

FOODIE Q&A: Brooke Delves

You are... Brooke Delves, general manager of Maenam Restaurant (938 West 4th, 604-730-5579, Maenam.
ON THE PLATE: Feeding frenzy: five new restuarants opening soon

ON THE PLATE: Feeding frenzy: five new restuarants opening soon

Were once again working up our appetites by looking at several interesting restaurants that have recently opened or are about to. If the new eateries have anything in common, its that theyre decidedly casual.

FRESH SHEET (July 14)

Chef Robert Belcham and Kitsilanos Refuel will be hosting their next Late Night Industry P.I.G. Dinner on Weds., July 27.

Exotic Courier Sharon Babu in Mount Agung, Indonesia

Courier reader: Sharon Babu Destination: Mount Agung, Indonesia Favourite memories of trip: Sharon and her copy of the Courier spent 14 fabulous days with friends and family on the Island of Bali, where they visited Besakih Temple on Mount Agung, con

Success in a relationship requires a consensual desire to change

Every couple has a story of their relationship

How to prune and care for grape vines

Cut in the fall, await growth in the spring

Libations late at night in Los Angeles

Visit includes foodie tour, lack of celebrity sightings

CITY CELLAR: Semillon, the underrated grape

Being in the wine industry, Im often asked to name my favourite kind of wine.