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Get your veg on at this market-style vegan food fest this weekend

Showcasing the edible wares of about two dozen of B.C.'s best plant-based vendors, a mini Veg Fest is happening this weekend in Vancouver.
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Showcasing the edible wares of about two dozen of B.C.'s best plant-based vendors, a mini Veg Fest is happening this weekend in Vancouver.

Taking place in Mount Pleasant on Sunday, September 23 from 11 am to 5 pm, this market-style vegan food fest will be a one-stop shop for some amazing animal-free products.

 Vegan doughnuts from Dipped Doughnut Co. (Vegan doughnuts from Dipped Doughnut Co. (@plantbasedvancouver/Instagram)

In addition to the foods for purchase--like colourful goodies from Dipped Doughnut Co., tasty nut milks from NutMeg Mylk, tempeh from Tempea, and plant-based cheese from Blue Heron--Veg Fest will also have live music, beer, and the chance to chat with some of the region's coolest plant-based food producers.

https://www.instagram.com/p/BnZtoPRB2Zf/?taken-by=blacksheepvegancheeze

Here are the confirmed participants:

  • To Die For Bakery
  • Juice Truck
  • Amai Vegan Treats
  • Black Sheep Vegan Cheeze
  • Dipped Doughnut Co.
  • Kula Kitchen
  • Blue Heron Cheese
  • The Very Good Butchers
  • Yellow Basket Baking
  • Vegan Pudding & Co.
  • NutMeg Mylk
  • Hip Pies
  • Say Hello Sweets
  • Companion Bread
  • Tempea
  • Yoggu
  • Biota Fermentation
  • Chickpea
  • PlantBase Food
  • Smart Sweets
  • Living Lotus
  • Wholly Veggie
  • Rolling Cashew

The event goes on rain or shine (though we hear we're supposed to get some shine this weekend).

Veg Fest 2018

When: Sunday, September 23 from 11 am to 5 pm

Where: 102 East 4th Avenue, Vancouver