Food and Drink

This week Christine and I were invited to the most wonderful Dine Out event at Yew Seafood + Bar at the Four Seasons.

We're The Vegan Project . Our mantra? We're The Vegan "Project," not perfect. We just love animals and try our best to reduce our consumption of animal products while encouraging others to explore veganism too.

Chances are, if you've lived somewhere west of the Rockies and north of the 49th, you've heard of Dine Out Vancouver .

24604.tv is your Vancouver Video Tour Guide to adventurous activities, amazing places to eat, and the best spots for a night out. We've partnered with V.I.A. to bring you a new segment each week here on the blog.

Last week Christine wrote THIS POST about the Chef Soup Experiment where a large group of local chefs collaborated on producing a soup made from 50 semi-random ingredients brought by participants (including Christine - she brought kale!).

[EDITOR'S NOTE: the Georgia Straight's Golden Plates nominations are open and in the coming weeks a number of our contributors will be sharing their picks leading up to the final day of voting for your favourites.

[EDITOR'S NOTE: the Georgia Straight's Golden Plates NOMINATIONS are open and in the coming weeks a number of our contributors will be sharing their picks leading up to the final day of voting for your favourites.

The Golden Plates Awards are back and voting is open at the Georgia Straight's website . Now it's very hard for me to pick favourites in things like this, but there are somethings I definitely like to cheerlead...

Vancouver's favourite free magazine, The Georgia Straight has launched their annual 'Golden Plates', where they let the locals decide who reigns supreme in all things delicious in Vancouver.

As I was digging through our archives for Golden Plates recommendations the other day I came across THIS POST that I made exactly 3 years ago today, when The Cannery Restaurant shut its doors for good.