Living

From coast to coast, Canadians enjoy a variety of food and inspiration to please their tastebuds

As Mother’s Day approaches, Sabrina Furminger reflects on the end of her pregnancy

The fifth installment of Vancouver Craft Beer Week promises to be the biggest and best of all, with more than 20 events for local craft beer lovers.

As Mijune Pak presciently laid out in her Follow Me Foodie column last week, it’s time to finally learn the difference between High Tea and the one you might be whisking mom off to this weekend.

I recently wrote of the many benefits of regular physical activity. These include improvements in cardiovascular fitness, sleep quality, mood and anxiety levels and reductions in the risks for heart disease, stroke, diabetes and osteoporosis.

It’s that time of year again when the flowers in Vancouver’s parks are blooming and the sun honours us with its presence, encouraging us to go out for a stroll.

Pests have a purpose in grand scheme of things

A 2011 research project conducted by Dr. Troy Glover and his team at the University of Waterloo discovered, not surprisingly, that attending summer camp is good for kids and youth.

In ancient Rome, gladiators ate so much barley to improve their odds that they were also known as hordearii — barley men. Barley seems to have had few champions since then. Enter Linda Whitworth into the arena.

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