Food and Drink

B.C. Beer Wars is a non-profit event put on by Vancouver Craft Beer Week and Eastside Boxing Club, where the amateur fighters have been training since January for the big night

Come Sunday brunch-time, there's nothing to gamble on at The Victor, because their expansive, and often decadent, menu covers it all, with live music, to boot.

Canada Post plans to release stamps of the Nanaimo bar and four other Canadian desserts from across the country next week.

Chinatown's The Tuck Shoppe is expanding, and they're moving into a second location, this time at Granville Island.

When North Shore native Maddy Amisano began working with Nude, the new B.C. startup company, they had sales of a hundred grand.

Musicians like beer and brewers like music—it’s a fact. Here’s a look at some of the most interesting music and craft beer mash-ups out there.

The annual celebration of all that is funky, fruity, wild, sour, peppery, estery, tart and/or dry returns to Vancouver’s UBC Farm on July 6, 2019

Another prominent Canadian restaurant chain is going beyond - Beyond Meat, that is. Vancouver-based White Spot is adding the Beyond Meat burger to their menu, and will feature the plant-based patty on a new Avocado Beyond Burger.

Delta Council voted 4-3 to reject the proposal from local craft brewer Four Winds to build a restaurant and brewing facility at the controversial Southlands development in Tsawwassen.

Mijune Pak is appearing as a judge in the just-launched newest season of Top Chef Canada, and now she's lending her palate and name to a set of limited-release chocolate bars at the city's popular BETA5.