Skip to content
Join our Newsletter

Food and Drink

Watch: The new brunch and community vibes at Wild Thing will make your heart sing

Watch: The new brunch and community vibes at Wild Thing will make your heart sing

Here's what you'll find in the old Wallflower Diner space on Main
Enter the craft beer cosmos: 5 out-of-this-world craft beers to try this fall-to-winter season

Enter the craft beer cosmos: 5 out-of-this-world craft beers to try this fall-to-winter season

Venture to a place where malt-fuelled magic meets crisp, cool flavours
Newest brewery on Port Moody's Brewers Row inspired by acts of courage

Newest brewery on Port Moody's Brewers Row inspired by acts of courage

The new brewery takes over at the former Bakery Brewing, which announced in September it had changed ownership and would rebrand
Award-winning Vancouver vegan yogurt business owner on the secret of her success

Award-winning Vancouver vegan yogurt business owner on the secret of her success

And why her plant-based yogurt tastes more like its dairy counterpart
Here are all the take-out restaurants opening in the same Port Coquitlam block

Here are all the take-out restaurants opening in the same Port Coquitlam block

Whether you're in the mood for fried chicken, pho, pizza or just want to pick up some snacks, there are plenty of new options coming to this north side neighbourhood in Port Coquitlam.
Japanese udon chain chooses Vancouver for first Canadian franchise location

Japanese udon chain chooses Vancouver for first Canadian franchise location

New Asian gastropub moving into well-known Chinatown restaurant space

New Asian gastropub moving into well-known Chinatown restaurant space

Before you journey to The Darkside, they'll be running a preview pop-up starting soon!
Watch: La Taqueria opens new location at Burnaby's Amazing Brentwood

Watch: La Taqueria opens new location at Burnaby's Amazing Brentwood

After a lengthy wait, you can now get your hands on their tacos, margaritas, and Mexican brunch at their newest outpost.
This new bakery in Port Moody puts a flavourful twist on traditional confections like croissants

This new bakery in Port Moody puts a flavourful twist on traditional confections like croissants

The new bakery features flavours like Ube Halaya, that's made from purple yams native to the Philippines
North Van's Douce Diner ready to party with new After Dark events

North Van's Douce Diner ready to party with new After Dark events

Owner and chef Dawn Doucette is the granddaughter of Earls founder Leroy Earl ‘Bus’ Fuller
$(function() { $(".nav-social-ft").append('
  • '); });