Food and Drink

West Kelowna's stunning Mission Hill Winery is a beacon in the Okanagan for locals and visitors alike, and they've upped the game when it comes to getting the land to your table in more ways than one.

Owners Candice and Miguel Kabantsov want people to forge new relationships with alcohol and one another at their Copper Spirit Distillery.

It's grilling season, so we grilled backyard and patio warriors (and the wary) coast to coast to get to the meat of what Canadians think about the home BBQ.

The only thing better than a frosty mug of root beer is a FREE frosty mug of root beer, and that's exactly what A&W Canada is going to be handing out this weekend.

Tim Hortons is taking a turn into the burger sector nationwide, as the iconic Canadian coffee-and-donuts chain is expanding their menu with two new lunch and dinner items.

New patios opening in Vancouver could be a sign that long-held concerns the city and B.C.’s Liquor Control and Licensing Branch (LCLB) have about outdoor patios separated by a sidewalk from restaurants are diminishing.

People who just want to eat healthier, vegans and those with special dietary requirements will all find products that fit their needs at Larry's Market.

Another restaurant story coming to an end in Vancouver, as Cacao Progressive Latin restaurant in Kitsilano announced Monday their immediate closure.

Canadian inspectors intercepted nearly 900 food products from China over concerns about faulty labels, unmentioned allergens and harmful contaminants that included glass and metal between 2017 and early 2019.

Vessel conditioning is the process by which breweries allow their beer to naturally carbonate by carefully refermenting the beer in the bottle, can or keg.