Food and Drink

Laid back eats and drinks await in the revamped space that's next door to Forage

The drink has proven to be a fan favourite with customers, who are excited to see Dr. Henry's name on the menu

They specialize in handmade taro balls and mashed taro in their desserts

And the venture comes from the team behind another successful restaurant in the area

As wineries are slowly re-opening their tasting rooms and restaurants, we take a look back how the industry rose to this most challenging of times

Burnaby restaurants have faced some daunting challenges during the past few months to deal with COVID-19. When the pandemic hit, it was about if they should stay open and try and survive on takeout service.

This is the fifth wine sub-appellation, or sub-geographic indicator, that the government has approved

Hungry for something new to try? There are new places for plant-based pizzas, loaded shakes and burgers, beautiful bento boxes, and tons more in Vancouver.

Foodies with a sweet tooth for green tea-flavoured desserts have a new treat to add to their summer must-try list

"It is clear that my actions have caused pain and grief in the lives of Matchstick employees," said the now former head of the company