Food and Drink

The Vancouver restaurant thrust in the spotlight thanks to an Instagram video depicting what appears to be a rat in a bowl of soup served to a customer is speaking out about the incident, claiming it "did not happen."

Here’s a look back at the many new breweries we’ve seen open their doors in B.C. in the past year. How many have you had a chance to visit?

Mamie Taylor's, the restaurant linked to a viral video showing a rat carcass in a bowl of soup served at a Gastown eatery, has re-opened their doors.

It’s a simple, delicious way to celebrate whatever fruit is in season, and best of all, you can dress it up as a fantastic dessert or keep it simple for an equally fantastic breakfast or coffee treat.

U.S.-based fast food fried chicken chain Popeyes Louisiana Kitchen has opened their first Metro Vancouver location, in Port Coquitlam.

What makes Belgian beer so Belgian? Is it the yeast? The acidity? The propensity for strong beers with bold flavours? To find out, we brought together two of B.C.’s preeminent producers of Belgian-style beer.

She's baaaaaack! Actor Kate Winslet has not been shy about her love of Honey’s Doughnuts in Deep Cove, and the doughnut shop hasn't been shy about sharing the news that she's paid them a visit.

A new fruit and milk tea shop in Richmond is taking Instagram by storm for its classy atmosphere and photo-worthy treats.

Vancouver's Grounds for Coffee is known for their fantastic cinnamon buns, and throughout the year they get really inventive with their flavours.

The end of the year also brings with it the end of a chapter for the popular New West pan-Asian Wild Rice Market Bistro. The restaurant will offer their last service on New Year's Eve.