Food and Drink

La Taqueria has quietly opened their fourth location in Vancouver and the sixth overall, and the space and expanded menu clearly shows this decade-old local restaurant has matured beautifully.

Australians have a different word for everything. Wine/Shutterstock An unlabelled, generic wine bottle is a Cleanskin . A dessert wine is a Sticky .

Put these 10 vegan eats in Vancouver on your must-try list right now.

One of the newest restaurants to open up in New Westminster is Piva, a modern Italian restaurant located on the ground floor of the impressive cultural hub, the Anvil Centre.

How many kinds of hummus are in your life? There are actually lots of ways to enjoy the humble chickpea dip, but now there's a new Vancouver restaurant fully dedicated to hummus.

Bao Down in Gastown has closed their original location, and is focusing on their three larger locations in Vancouver--and in other cities.

Coquille Fine Seafood boasts a Gastown address, elegant decor, talented chefs, a great cocktail list, and approachable high-quality eats for all diners.

Located on Qualicum Bay at nearly the mid-way point on the east side of Vancouver Island, Tidal Taco Shack is a beach-side spot for tacos and burritos all year 'round.

The cult ice cream phenom Halo Top is finally sending their low-sugar, low-calorie frozen dairy dessert to Canada, and that includes select stores in Vancouver.

There's always room for dessert, right? In Burnaby, there are plenty of great places for a little something sweet, from outposts of popular chains to long-standing community favourites, too.