Food and Drink

Who says burgers can't be for breakfast? These stacked creations being served up around the city prove otherwise. Here are five must-try breakfast burgers in Vancouver.

A talented chef and the daughter of a local restaurant legend have come home to South Delta to open a restaurant, and raise a family.

Editor’s note: So full disclosure, I’m obviously completely biased when it comes to this beer. This is the first instalment of The Growler’s quarterly B.C.

Photo by Kym Ellis on Unsplash Like many of you, I’ll be attending the Vancouver International Wine Festival this weekend, and although the smaller, more specialized seminars are heaps of fun, the main draw for me has always been the Festival Tasting

A new life for the former Acme Cafe space on Hastings Street. Meet Moltaqa, a Moroccan restaurant.

On February 19, a curt, bleak message was posted on The Pie Shoppe's Instagram feed, accompanying a photo of firefighters in the Vancouver street: "The Pie Shoppe will be closed until further notice."

Commitment-phobes, rejoice: There's a Vancouver ramen shop that has a wicked good Happy Hour special, dishing up a pair of half-portions in your choice of flavours for just $10.

At long last, the hotly-anticipated second location of Virtuous Pie is opening at UBC Wesbrook Village.

They're a little late for Valentine's Day, but Starbucks Canada has just launched a new kind of tea lattes they say is like getting a "hug in a cup."

Chefs across the nation have unpacked their knives and are ready to face the competition for the coveted title of Top Chef Canada. The cooking competition show is in its sixth season on Food Network Canada, and premieres April 8.