Food and Drink

Vancouver city council has signalled that it is onside with a major redevelopment that would transform a dead zone in the middle of downtown Vancouver.

The two wrestlers dropped by Burger Heaven on Saturday as part of a challenge to see who could eat a Burger Heaven’s Ernie’s Mile High, 10-patty "Rumble" burger.

Let's celebrate Macaron Day! On March 20, bakeries around the world will offer special deals on macarons, often with a charitable component.

The 41st Annual Vancouver International Wine Festival ended March 3, but it was much more than wine seminars, brunches, lunches, dinners, and endless wine tastings.

The matcha trend is continuing in Metro Vancouver and this time, it’s a Hawaii-based café that’s gearing up to open its first Canadian location in Richmond this spring.

Goodness, gracious, great meatballs of salmon: There's a new addition to the lineup of meat (and non-meat) balls on the menu at IKEA Canada cafes coast to coast.

When customers walk into JJ Bean’s new cafe on North Fraser Way in South Burnaby’s Big Bend neighbourhood, they’re often “shocked” by what they see – or, more specifically, what they don’t see.

In Port Coquitlam, a city that had exactly zero craft breweries less than a year ago, two breweries are open for business today: Northpaw Brewing and Taylight Brewing. And there could be as many as five before the year is out.

World travellers who like to keep their eats plant-based have an increasing number of worthy options for dining out well, and this new list puts a Vancouver restaurant at the very top of the pack.