Food and Drink

As the warm-weather weekly markets wind down this month for the year, VFM's two fall-winter markets prep to kick in, but with one key alteration: The Riley Park market is now year-round, absorbing the previous Nat Bailey winter farmers' market.

A list of 10 great new places to cozy up to the bar in Canada covers some great drinking territory from Dartmouth to Edmonton, and includes one Vancouver standout.

The rugged wilds of the Highlands are home to elusive lake monsters, Neolithic ruins of long-vanished ancient civilizations, fairies, castles and some of the finest whiskies on Earth...and a growing craft beer movement.

There's a new ramen joint to tempt our tastebuds opening this weekend in Vancouver, and to celebrate, they will be serving up 300 free bowls of noodles over three delicious days.

How's this for the ultimate winter luxury getaway? This winter you can be whisked away by helicopter to Canada's largest, southernmost ice field for a private high-end dinner served in a secret, hidden ice cave.

Port Coquitlam will get another microbrewery — and it’ll be within walking distance to the city’s first. Last week, the smart growth committee OK’d a lounge for Tin Shed Brewing Inc.’s liquor manufacturing licence.

Locals and visitors spending time in Coal Harbour's picture-worthy Jack Poole Plaza are about to have a new coffee spot and wine bar to cozy up in for drinks and snacks.

Two Vancouver chefs are among the 10 competitors who will be stepping into TV's "Kitchen Stadium" to take on some of the country's most well-known culinary stars in the first-ever season of Iron Chef Canada.

Moving into the former Sellution space on Main Street at 16th in Mount Pleasant, the new Browns could either be a Crafthouse, like their newest Vancouver offering at Seymour and Pender in Downtown, or a Browns Super Duper Community Bierhall.

Sneeki Tiki recently opened up on Granville Street, and with it comes a menu of Tiki cocktails and punch bowls, as well as creative bar fare eats.