Food and Drink

Vancouver's brief relationship with Japanese fusion taco shop Kurumucho has come to an end. The small shop, located at 985 Hornby Street (at Nelson) on a block packed with Japanese options, opened in the spring of 2017.

The juice will still be flowing at 4236 Main Street, as The Juice Truck has revealed they will be moving into the space just vacated by The Juicery Co.

The Blueberry Lemon IPA was made with B.C. blueberry puree and lemon rind, complemented by juicy Sacc Trois yeast, copious dry-hopping and, of course, love.

The kitchen is closed. Enroot, the meal delivery service run by a set of Vancouver triplets, announced Wednesday they are closing up shop.

Move over, Pumpkin Spice: Starbucks Canada is rolling out a new fall espresso drink they think will win over the hearts, minds, stomach, and wallets of the True North Strong and Free.

Are you searching for recipes for your next cocktail party? Check out Jennifer Croll's new book, Free the Tipple, which includes 60 cocktail recipes named after the most influential women of the 20th century.

Stuffed squash blossoms at Burdock & Co. Photo Sandra Thomas My husband and I love to go out for brunch.

Changes appear to be coming to B.C.’s liquor laws, and some of the proposals could potentially result in you paying slightly more for your favourite beer.

Veteran Richmond restaurant Italian Tomato is expanding to add a second location, and it's headed to Vancouver's Davie Street.

Blueberry season is reason enough to celebrate, but when that beautiful blue B.C. bounty goes into a pie, well, look out tastebuds. So how about the biggest blueberry pie in all of B.C.?