Food and Drink

Including breakfast dishes to get out of bed for, Roman-style pizza and pasta for lunch, and all the seasonal eats at Vancouver's festive Christmas market.

Check out the eye-catching creations by a Metro Vancouver baker at her BlackBird Pie Co., starring the whimsical - and terrifying - custom pie-toppers she makes.

The Colony Restaurant Group, which operates several locations of Colony bar-restaurants in Vancouver, is among the new tenants at a controversial development in Richmond's Steveston Village.

East Vancouver's La Casa Gelato is setting a Guinness World Record for having the most flavours available on-site.

Main Street's Torafuku is shaking things up these days with the launch of expanded lunch service with new Taiwanese-style comfort dishes on the menu.

An analysis of beer sales for B.C.’s top 10 producers shows that local craft brewers’ share of the province’s beer market is growing.

Sure, some good has come from the rise of the craft beer social media influencer. On the other hand, the newly-amplified conversation about beer has...kind of ruined everything.

Acclaimed local chocolatier and pastry chef Christophe Bonzon has expanded his reach to include a second Metro Vancouver location of Chez Christophe, and the doors are open now.

If you need some help with your next meal, snack, treat, or drink, consider this your guide. Here's what to eat right now in Metro Vancouver.

Vancouver's Pallet Coffee has expanded in a big way. The five-year-old local coffee roaster and café chain has just opened the doors to their brand new Railtown roastery and coffee shop.